President Wang Qing visits the executive director unit of the association - Zhejiang Teaworld Food Co.,Ltd.
2024-08-05   Company News

  Recently, Wang Qing, President of the China Tea Circulation Association and Chairman of the National Tea Standardization Technical Committee, visited Zhejiang Teaworld  Food Co.,Ltd., the executive director unit of the association.




  During the visit, President Wang Qing went deep into the tea production base to investigate the processing and production and sales situation, and had discussions and exchanges. He listened to General Manager Guan Jueshan's introduction on the company's processing innovation, channel expansion, and brand building, accurately understanding the actual needs of members and their expectations for the association's work.


  Zhejiang Teaworld  Food Co.,Ltd. was established in November 2006. It is a modern agricultural technology enterprise that integrates tea research and development, production, and sales. We are committed to providing customers with tea product solutions as a supplier. Since its establishment, the company has adhered to the path of technological innovation and scientific development, focused on talent team building, established a professional scientific and technological innovation team, and established innovative platforms such as provincial-level agricultural science and technology research and development centers and provincial-level academician expert workstations. The company has developed more than 50 varieties of raw materials suitable for six major types of tea beverages, including flower and fruit flavored tea, grain and herb substitute tea, solid tea beverages, matcha, etc. The developed tea beverage raw materials have entered the supply channels of major food and beverage enterprises at home and abroad, and small packaging products are mainly sold to developed countries such as Japan and the United States. The company provides consumers with "natural, healthy, reassuring, and delicious" tea products through professional technology, scientific management, and advanced processes, and is committed to promoting convenient and fast drinking methods for tea.

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